Past Events


What: Sexy Syrah's
Where: Salty's on Alki, 1936 Harbor Ave. SW, Seattle, WA 
When: Wednesday, April 15th 6-9PM
Seattle Uncorked hosts this 8th annual event where 40 Northwest winemakers showcase they Syrah's. Salty's provides the spectacular view and appetizers specially created for this spicy varietal.  Winemaker Dave Prigmore will be pouring his 2006 Columbia Valley Syrah.   Cost to attend: $40


What: Wine Tasting- Latest Releases
Where: Vino Bello, 636 152nd St, Suite F, Burien, WA, 98166
When: Saturday, April 11, 2009  Noon-9PM
Vino Bello pours Dave's latest offerings, his 2005 Stillwater Creek Cabernet Sauvignon and his 2005 Conner Lee Cabernet Sauvignon in addition to his 2006 Columbia Valley Syrah and 2005 Conner Lee Merlot.  Dave will be in attendance from 4-8PM.

What: Taste Washington
Where: Qwest Field and Bell Harbor Conference Center, Seattle, WA
When:  April 4 & 5, 2009
Liberty Bay Cellars joins Washington State's premier wineries and restaurants as they pair up to offer a taste of the best our state has to offer.  For more information or to purchase tickets please visitwww.tastewashington.org



What
: Wine Tasting- Latest Releases

Where: The Local Vine, 2520 2nd Ave., Seattle, WA 98121 (2nd and Vine)
WhenThursday, Feb. 5th. 6-8PM
Dave pours his latest releases a 2005 Conner Lee Cabernet Sauvignon and a 2005 Stillwater Creek Cabernet Sauvignon, in addition to his 2006 Columbia Valley Syrah and 2005 Conner Lee Merlot.  


What:  Taste Washington Tokyo
Where: Tokyo Westin
When: Jan 29th, 2009
Winemaker, Dave Prigmore, along with approximately 45 other Washington wineries, personally presented his wines to Japanese trade, media, distributors and consumers.


September 17, 2008
Vino for the Bambino
- Lake Union Cafe, Seattle-  A wine tasting and auction to benefit 5-year-old Joe Morrison, who suffered a rare spinal aneurysm that left him a quadriplegic.   Liberty Bay Cellars was one of the featured wineries.  Dave reprised his role as sommelier along with former Met sommelier Dave Coyle, during the tasting prior to the auction.  
Nearly $30K was raised to help cover the cost of Joe's recovery.



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